Cooked : A Natural History of Transformation

$18.00

SKU: 9780143125334 Categories: , Tag:

Description

The author recounts the story of his culinary education and the roles of the four classical elements of fire, water, air and earth in transforming natural ingredients into delicious meals and drinks, in an account that traces his efforts to master classic recipes using one of the four elements. Reprint.

Additional information

Weight 12.8 oz
Format

upc

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