A powdered drink mix with matcha green tea, designed to promote inner and outer health
This Body Inner Beauty Powder is made with bio-fermented and sprouted organic brown rice, organic pea protein, spirulina, organic chia seeds and matcha green tea, which is believed to increase metabolism and energy levels, enhance mood and heighten concentration. We love to mix this with cashew milk for a rich and creamy start to our day.
Believing that beauty begins in the gut, Carla Oates created Body Inner Beauty Powder to help detox and purify the body on the inside to help promote smoother, more radiant skin on the outside. It’s made using Flora Culture, Beauty Chef’s trademarked bio-fermentation process that bioactivates and supercharges the powder’s all-natural ingredients, making their nutrients more readily available to be absorbed by the body. Formulated with bio-fermented and sprouted organic brown rice, organic pea protein, spirulina an organic chia seeds, it’s rich in antioxidants, vitamins, minerals, amino acids and pre- and probiotics, and contains no artificial colorings, flavors, preservatives, soy, dairy or sugar. It also contains ginger, cinnamon, turmeric and matcha, which has been used in Japan for centuries for its believed immune-boosting benefits. Intended as a snack or meal replacement, simply mix with water or milk, blend in a smoothie, or use in one of Beauty Chef’s recipes. There are 20 servings in the container.
Beauty Chef, based in Sydney Australia’s Bondi Beach, is the world’s first living skincare line. It’s created by Carla Oates, author of the best-selling book Feeding Your Skin, who has also researched, written about and formulated beauty products from organic foods and herbs for more than 15 years. She collaborates with expert chemists, naturopaths and nutritionists to design formulas that work with the skin’s own biorhythms. Her Beauty Chef line embraces the benefits of whole foods, fermentation and pre- and probiotics for inner health and outer beauty.
Vanilla with Matcha
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