An antioxidant-rich skin serum, designed to fight free radicals and boost collagen production
Formulated with more than 15 powerful natural ingredients, this serum has high levels of antioxidants that fight the free radicals that cause signs of aging. The result is a smoother, healthier, more radiant complexion. It’s most effective when used at night, when our skin is repairing itself.
Beauty Chef’s trademarked Bio-Synergistic Blending method harnesses the benefits of whole foods by blending ingredients into a supercharged formula rich in antioxidants to help rejuvenate skin cells during the sleep cycle. Key ingredients are camellia seed, high in vitamin E; tomato, flush with vitamin A and carotenoids; and buckthorn berry and microalgae, which help to synthesize antioxidants. It also includes the oils of rosehip, jojoba, soybean, avocado, macadamia, sunflower, geranium and rose. In addition, the emollient contains vitamins A, B, C, E, K and P as well as a wide range of omegas to help to protect skin and help promote collagen production, giving skin a healthier, smoother appearance. At night, apply three or four drops to fingertips and gently massage into face, neck and d√©colletage. One or two drops can also be added to a daily moisturizer.
Beauty Chef, based in Sydney Australia’s Bondi Beach, is the world’s first living skincare line. It’s created by Carla Oates, author of the best-selling book Feeding Your Skin, who has also researched, written about and formulated beauty products from organic foods and herbs for more than 15 years. She collaborates with expert chemists, naturopaths and nutritionists to design formulas that work with the skin’s own biorhythms. Her Beauty Chef line embraces the benefits of whole foods, fermentation and pre- and probiotics for inner health and outer beauty.
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