The tea cermony‚Äö√Ñ‚àû‚àö√µ‚àö√¨known as cha-no-yu, or literally “hot water for tea”‚Äö√Ñ‚àû‚àö√µ‚àö√¨has touched nearly every aspect of Japanese life.
First published in 1933 as Cha-No-Yu, or The Japanese Tea Ceremony, this classic remains the gold standard for books on the five-centuries-old tea ceremony, which is itself “an epitome of Japanese civilization.” Abundantly illustrated with drawings and photographs showing every aspect of the tea ceremony, this book takes readers on a complete tour of furniture and utensils, architecture and gardens, and numerous other features ofcha-no-ya. Photos of tea bowls, teahouses and gardens reveal the exquisite artistry of the cult of tea.
The Japanese Tea Ceremony is a fascinating exploration of one of Japan’s greatest arts and details the importance of the tea ceremony’s history and traditions, its historical tea masters and its physical manifestations.
This book includes:
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