This cookbook offers 82 fantastic low-carb treats to help consumers take sugar and artificial sweeteners out of dessert preparation forever. The first stevia cookbook to specialize only in desserts, includes an 8-page, full-color photo insert, full nutrition information, measurements for multiple brands of stevia extract, and nutritional comparisons of recipes made with sugar. Foreword by Mandell, Andrew P., Executive Director, Defeat Diabetes Foundation.
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